Feb 16, 2014

Day Two! what hangover?

BREAKFAST:  Fried eggs, spinach, and mushrooms
LUNCH:  Fruit salad, boiled eggs
DINNER:  Leftover salmon and steamed broccoli and cauliflower

Per the Whole30 timeline, it's around about today the the "hangover" kicks in.  I did feel a bit headachey this morning, but I quenched that right away with a little pain reliever and drinking a lot of water.  I don't know if that was just "why am I up at 8AM it's the weekend Jamie oh god why" or what.  I think it did help that I really didn't do anything today (does loading the dishwasher count? because it should), so tomorrow might be a whole new hurdle.

I've had a lot of eggs in the past two days and I'm vaguely worried that I'll get sick of them.  Eggs are kind of my favorite, though, and there are a lot of ways to prepare them.  I'm even finding that when I add in veggies, I don't mind that there isn't any cheese.  Who knew?

I didn't do pilates tonight and I already feel guilty over it.  Tomorrow I'll be back with a vengeance.

... unless I'm "hungover".  Then I might just nap under my desk at work.


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